Lunch Menu

Lunch specials from 11:00am – 3:00pm  Tuesday to Friday

Ask about our homemade soup of the day

Lunch Menu

  • Cheesesteaks

    Additional toppings are .50 cents each.

  • Small cheesesteak with fries

    • $8.99

    (w/ cheese or without cheese) Sliced steak and provolone cheese on toasted Italian bread.

  • Small Falcone cheesesteak with Fries

    • $9.99

    Our signature cheesesteak with peppers, onions, mushrooms, and our marinara sauce

  • Pasta

    All Dishes are $9.99

    Add extra Meat, Chicken or Sausage. Prices may vary

  • Baked Ziti

    Ziti mixed w/ marinara sauce and ricotta cheeseand baked w/ melted mozzarella cheese.

  • Cavatelli and Broccoli

    Potato pasta sautéed w/ broccoli in an oil, garlic, and pesto sauce.

  • Manicotti w/ Marinara Sauce

  • Ziti ala Falcone

    Ziti tossed in Extra virgin olive oil w/ fresh tomatoes, black olives, sun dried tomatoes, broccoli and garlic.

  • Penne Vodka

    Our homemade vodka sauce over penne pasta.

  • Spaghetti and Meatballs

  • Salads

    Homemade Dressings: Ranch, Blue Cheese, Balsamic Vinaigarette.

    Additional Dressing - .50¢

  • Garden Salad

    • $4.99
  • Ceaser salad

    • $6.99
  • Antipasto Salad

    • $9.99
  • Subs

    Additional toppings are .50 Cents each. No substitutions.

  • Italian Sub with Fries

    • $9.99

    Ham, salami and provolone cheese with lettuce, tomatoes, onions and oil & vinegar.

  • Meatball or Sausage Parmigiana with Fries.

    • $8.99

    Meatballs covered in a marinara sauce and melted provolone cheese.

  • Eggplant Parmigiana

    • $8.99

    Eggplant cutlets covered in marinara sauce and melted mozzarella cheese.

  • Chicken

    All dishes are $10.99 served with pasta.

    For additional toppings prices may vary.

  • Chicken Piccata

    Chicken Breasts sautéed in a lemon and caper sauce.

  • Chicken Florentina

    Chicken Breasts sautéed w. mushrooms and topped w/ spinach and provolone cheese in a Chablis tomato sauce.

  • Chicken Parmigiana

    Chicken breasts breaded and fried topped with our marinara sauce and mozzarella cheese.